{"id":3822,"date":"2020-11-20T14:47:58","date_gmt":"2020-11-20T14:47:58","guid":{"rendered":"https:\/\/nis.gl\/?post_type=projekt&#038;p=3822"},"modified":"2021-02-08T16:23:40","modified_gmt":"2021-02-08T16:23:40","slug":"validering-af-spoergeskema-om-kost-til-brug-for-befolkningsundersoegelserne-i-groenland","status":"publish","type":"projekt","link":"https:\/\/nis.gl\/da\/projekt\/validering-af-spoergeskema-om-kost-til-brug-for-befolkningsundersoegelserne-i-groenland\/","title":{"rendered":"Validering af sp\u00f8rgeskema om kost til brug for Befolkningsunders\u00f8gelserne i Gr\u00f8nland"},"content":{"rendered":"<p><strong>Projektleder:<\/strong> Peter Bjerregaard, professor ved Statens Institut for Folkesundhed<br \/>\n<strong>\u00d8vrige deltagere i projektet:<\/strong> Ingelise Olesen, forskningsmedarbejder ved Gr\u00f8nlands Center for Sundhedsforskning, Ilisimatusarfik<\/p>\n<p><strong>Keywords: <\/strong>kost, befolkningsunders\u00f8gelser<strong><br \/>\nProjektets forskningsomr\u00e5de, form\u00e5l og forskningssp\u00f8rgsm\u00e5l:<\/strong><br \/>\nForm\u00e5let med projektet er at validere det kostsp\u00f8rgeskema, der har v\u00e6ret anvendt i de landsd\u00e6kkende unders\u00f8gelser af befolkningens sundhed siden 2005. Forskningssp\u00f8rgsm\u00e5lene er at vurdere i hvilket omfang sp\u00f8rgeskemaet giver et retvisende billede af deltagernes s\u00e6dvanlige kost og i givet fald at pege p\u00e5 muligheder for forbedringer.<\/p>\n<p><strong>Metoder for kompetencebygning i form af inddragelse af samfundet:<\/strong><br \/>\nCenter for Folkesundhed i Gr\u00f8nland ved Statens Institut for Folkesundhed har en fast medarbejderstab i Nuuk, som er tilknyttet Ilisimatusarfik. Det er staben i Nuuk, der kommer til at gennemf\u00f8re projektet: Ingelise Olesen som koordinator, Else Jensen som forskningsassistent og en endnu ikke ansat studentermedhj\u00e6lp til at transskribere og overs\u00e6tte de indkomne data. Dette sker under overordnet supervision fra ans\u00f8geren.<\/p>\n<p><strong>Metoder for formidling overfor samfundet:<\/strong><br \/>\nResultaterne vil prim\u00e6rt blive brugt til at forbedre det kostsp\u00f8rgeskema, der kommer til at indg\u00e5 i n\u00e6ste Befolkningsunders\u00f8gelse i 2024. Der vil blive udarbejdet en detaljeret, teknisk rapport, som bliver offentligt tilg\u00e6ngelig. Desuden vil der blive skrevet en videnskabelig artikel med internationale forskere som m\u00e5lgruppe. Resultaterne formidles ikke direkte til samfundet, men bruges til at sikre, at Befolkningsunders\u00f8gelsernes resultater om kost er p\u00e5lidelige.<\/p>\n<p><strong>Projektets start- og afslutningstidspunkt:<\/strong> 1. december 2020 &#8211; 1. marts 2022<\/p>\n<p><strong>Bevilget:<\/strong> 99.875,00 kr.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Projektleder: Peter Bjerregaard, professor ved Statens Institut for Folkesundhed \u00d8vrige deltagere i projektet: Ingelise Olesen, forskningsmedarbejder ved Gr\u00f8nlands Center for Sundhedsforskning, Ilisimatusarfik Keywords: kost, befolkningsunders\u00f8gelser Projektets forskningsomr\u00e5de, form\u00e5l og forskningssp\u00f8rgsm\u00e5l: Form\u00e5let med projektet er at validere det kostsp\u00f8rgeskema, der har v\u00e6ret anvendt i de landsd\u00e6kkende unders\u00f8gelser af befolkningens sundhed siden 2005. Forskningssp\u00f8rgsm\u00e5lene er at vurdere [&hellip;]<\/p>\n","protected":false},"parent":0,"menu_order":0,"template":"","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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